Description
Crunchy uses malt extract, white granulated sugar, high fructose syrup, whole milk powder, cocoa powder and edible salt as the raw material and make them into crunchy with wheat flavor (solid beverage) after mixing preparation, pasteurization, vacuum drying, smash and packing and some other techniques.
Sensory requirements:
Content |
Requirements |
Chroma |
Reddish brown |
Odour and flavor |
Rich flavor with typical malt flavor and cocoa flavor |
Morphology |
The mixture of dried crystalline particle and fine powder, loose and dried, without any impurity, foreign matter or mildew. |
Impurity |
No extraneous matter can be seen in normal vision |
Physical and Chemical Indexs:
Content |
Value |
Moistureg/100g ≤ |
5.0 |
Protein(intotalsolid)g/100g ≥ |
4.0 |
Total arsenic(inAs)mg/kg ≤ |
0.5 |
Lead(inPb)mg/kg ≤ |
1.0 |
Index of microorganism:
Content |
Value |
Aerobic platecountcfu/g ≤ |
30000 |
ColiformsMPN/100g ≤ |
90 |
Mouldcfu/g ≤ |
50 |
Pathogenic bacteria ( salmonella and staphylococcus aureus ) |
Confirm to the requirement about drinks in GB 29921. |
Product label andmark
Product label confirms to GB 7718 and GB 28050. Packaging-Pictorial Marking for handling of goods confirms to GB/T 191.
Packaging
Packing receptacle and material should confirm to the corresponding hygienic standard and relevant provisions. Packing specifications:
20kg/box: Inside:PE bag Outside:Corrugated box
15kg/drum:Inside:PEbag Outside:Kraft paperdrum
All the products are compact packed. It can be packed according to the requirements of customers.
Transportation condition
Conveyance and container must conform to the food hygiene requirements, avoid directed sunlight and rain
during transportation and cannot be stored with harmful, poisonous, stinky or something which would impact the quality of products.
Storage condition
Stored at room temperature in a cool and dry warehouse. Strictly forbidden to store with poisonous, harmful, stinky, volatile or perishable goods.
Shelflife
Under the regulations of this standard, the shelf life of crunchy in 20-kg-box and 15-kg-drum is 12 months since the date ofmanufacture.