1.Description：
Hydrolyzed oat powder is the protein solid beverage which uses oat as the only raw material, production water as media, hydrolytic enzymes as food processing adjuvant, and is produced by means of smash , enzymatic hydrolysis, colloidization, vacuum concentration, vacuum drying, smash, packing and some other techniques.
2. Organoleptic requirement：
|
Content |
Requirement |
|
Chroma |
Pale yellow |
|
Odor and flavor |
Slight sweetness, toasted oat flavor and without any peculiar smell |
|
Morphology |
Dried uniform powder, allowing a small amount of precipitation after dissolution |
|
Impurity |
No extraneous matter can be seen in normal vision |
3. Physical and chemical indexes:
|
Content |
Value |
|
Moisture g/100g |
5.0 |
|
Protein g/100g |
10 |
|
Fat g/100g |
10 |
|
Total arsenic (in As)mg/kg |
0.5 |
|
Lead（in Pb) mg/kg |
1.0 |
|
Aflatoxin B1, μg/kg |
5.0 |
4. Index of microorganism:
|
Content |
Value |
|
Aerobic plate count cfu/g |
30000 |
|
Coliforms MPN/100g |
90 |
|
Mould cfu/g |
50 |
|
Pathogenic bacteria (salmonella and staphylococcus aureus ) |
Confirm to the requirement about drinks in GB 29921. |
5. Product label and mark
Product label confirms to GB 7718 and GB 28050. Packaging-Pictorial Marking for handling of goods confirms to GB/T 191.
6. Packaging
Packing receptacle and material should confirm to the corresponding hygienic standard and relevant provisions.
Packing specifications: 25kg/bag, in paper-plastic composite bag.
All the products are compact packed. It can be packed according to the requirements of customers.
7.Transportation condition
Conveyance and container must conform to the food hygiene requirements, avoid directed sunlight and rain during transportation and cannot be stored with harmful, poisonous, stinky or something which would impact the quality of products.
8. Storage condition
Stored at room temperature in a cool and dry warehouse. Strictly forbidden to store with poisonous, harmful, stinky, volatile or perishable goods.
9. Shelf life
Under the regulations of this standard, the shelf life of 25 kg oat powder in paper-plastic composite bag is 12 months since the date of manufacture.
